Thanksgiving Menu
November 23rd 2023
12pm - 7pm
AppetizerPlease choose one
CREAM OF MUSHROOM SOUP
Brie Crostini
ROASTED RED & GOLDEN BEET SALAD
Baby Spinach, Baby Arugula, Goat Cheese, Candied Walnuts & Champagne Vinaigrette
ONION TART
Caramelized Scallop
Entree
Please choose one
HERB ROASTED TURKEY BREAST
Gravy, Traditional Savory Stuffing, Whipped Yukon Gold Potatoes, Roasted Brussels Sprouts with Parmesan & Cranberry Relish
GRILLED TENDERLOIN OF BEEF
Sherry Mushroom Sauce, Whipped Yukon Gold Potatoes, French Beans & Glazed Baby Carrots
MISO GLAZED CHILEAN SEA BASS
Jasmine Rice, Baby Bok Choy & Shiitake Mushrooms
Dessert
Please choose one
PUMPKIN PIE
Cinnamon Cream
PEAR FRANGIPANE
Poached Pear Tart, Almond Cream
CHOCOLATE MOUSSE DOME
Brownie Crust, Ganache
$65 per person
20% Gratuity will be added to all checks
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness